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White Mountain® Kettle Corn is different from movie theatre popcorn that is heavy with butter and salt. Our kettle corn is delicate and crunchy. It is lightly sweetened, but not too sweet, and lightly salted. It's delicious! You can buy White Mountain® Kettle Corn online or at grocery and specialty stores in New Hampshire and New England. Ask for it by name. We just know you'll love our kettle corn! If you can't find us yet locally, just place an order online and we'll ship out a fresh supply of all-natural White Mountain® Kettle Corn to your home or office today!
A History of Kettle Corn
White Mountain® Kettle Corn follows an old tradition of kettle-popped popcorn brought to the USA in the 18th and 19th centuries by European immigrant farmers. Legend has it that, at the end of a long, hard day of work, it was a farm custom to pop corn in the large cast iron kettle used to render lard from hogs. The corn popped very quickly in the hot kettle, and farmers often added a sweetener such as molasses, honey or sugar to the popcorn. Today, we make our fresh gourmet kettle corn in small batches to ensure top quality and freshness, just as they did years ago.
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